Pink pot and pan detergent is great for removing stuck on grease and grime in all water conditions.
Economical manual sink detergent. Pleasant fragrance.
Pots, pans, kitchenware, utensils
Food soils
Use 1 oz. Valu+ Plus Pink Pot and Pan Detergent per 3 gallons of warm water (110°-120°F). Scrub pots and pans with a stiff bristled nylon brush or plastic pad. Remove baked on food soil with a dull scraper. When utensil is clean, let excess wash solution drain back into wash sink to prevent detergent carry-over into the rinse sink.
Learn about the Valu+Plus line of products.
Premium, advanced rinse additive formulated for sparkling results even in hard water.
A high-performing, dispensed, liquid detergent for manual warewashing. Enzymes eat away at tough soils, significantly reducing scrub time for employees. This concentrated and powerful formula makes cleaning baked-on proteins and starches easier. A more concentrated version of Easy Scrub RTU, this Heavy Duty dispensed formula works with the MCF EZ closed-loop dispensing system to ensure customer safety and use cost control.
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